Red Pepper and Chicken Fusion
Sheila
OConnor
Thursday, August 16, 2012 - 18:06

Key Ingredients

Red Peppers
Chicken Breast
Mushrooms
Cream
Chillis

Matching Wine

Shiraz Rosé

Bursting with flavours and aromas of fresh red fruits, particularly strawberries and raspberries. The finish is crisp and dry with a hint of mouth-watering spice. Enjoy this wine as an aperitif or with salads, grilled chicken and desserts.

Why it compliments...

This dish is quite rich and full of flavour. I think the crispness of this Casillero del Diablo Shiraz Rosé dry wine with the hint of spice lifts the richness of the peppers and chicken and adds to the flavours!

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